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Ka Wai Johnny Liu

MHK Restaurants Limited / Assistant Manager, Menu ManagementMHK Restaurants Limited

Ka Wai Johnny Liu

MHK Restaurants Limited / Assistant Manager, Menu Management

Beyond the limits

Equipped with considerable experience in in-store restaurant operation management and new restaurant opening along the 5-year store managerial career. Now serving as Menu Management Specialist in MHK Restaurants Limited, responsible for menu and product development of all McDonald's outlets, including Dessert Kiosk and

この先やってみたいこと

未来

To be a successful and well-recognized person in QSR and food industry.

MHK Restaurants Limited9 years

Assistant Manager, Menu Management現在

- 現在

Help discover, gather and analyze market insights for product development use.

Menu Management Specialist

- Responsible for Menu and Product development of all McD stores in the Hong Kong and Macau Market of McDonald's, including dessert kiosk & McCafe. - Works with different internal and external parties, including Supply Chain, QA, Marketing, Operation Department and system suppliers on ensuring a successful launch of new products.

D3 Manager (First Assistant Manager)

- Previously served as People Development Manager in Admiralty Centre McDonald's Flagship store who oversee all HR-related systems of the store, examples include daily store schedule, crew recruitment and development. - Responsible for maintain excellent store execution, and manage different KPIs and P&L items of the store.

McDonald's (Hong Kong) Restaurants Limited4 years

Secondary Assistant Manager

-

Manager Trainee

The Hong Kong Polytechnic University

BSc (Hons) in Food Safety and Technology現在

- Equipped with knowledge on different food safety systems and laws. - Possessed hands-on laboratory and analytical skills throughout the study.


Awards and Certifications

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