Saaya Matsukubo

- Translated the business materials and meeting conversations - Coordinated businesses between Japanese and non-Japanese companies - Offered import/export services on behalf of Japanese companies

- Managed the supply chain; inventory management, developing manufacturing plans, training of new factories.

- Managed more than five members in the US and Taiwan team to build a market for Japanese alternative meat. - Introduced products in major restaurants and supermarkets in Asia and North America.